Transparency First

Our Ingredients

We believe you deserve to know exactly what goes into your food. Here's a look at what we use — and what we don't.

We use unbleached, high-quality all-purpose and bread flours.

Contains gluten

Real butter (never margarine), whole milk, and heavy cream are staples in our kitchen. We use full-fat dairy for rich, authentic flavor.

Contains dairy

We use fresh, large eggs in all of our recipes. Eggs provide structure, moisture, and richness to our baked goods.

Contains eggs

Pure vanilla extract, real cinnamon, fresh citrus zest, and cane sugar. We never use artificial flavors or high-fructose corn syrup.

No artificial flavors

Allergen Overview

Gluten / WheatMay contain

DairyMay contain

EggsMay contain

Tree Nuts(Some items only)May contain

PeanutsMay contain

SoyMay contain

Our kitchen is not allergen-free. Cross-contamination is possible. Please contact us if you have severe allergies.